Gastronomic delights in a sophisticated atmosphere
The Es Sivinar buffet offers a deliciously tempting variety of gastronomic options which caters for all the desires of our foodie guests. At breakfast and dinner time we recommend sampling the mouth-watering live cooking and don't miss the special days such as the Weekly Gala or Tapas Night. The sublime island cuisine is well represented as part of our buffet, with its appetising dishes such as Majorcan-style suckling pig and newfound delights such as pa amb oli - delicious bread topped with tomato and drizzled the best olive oil, served with delicious local meats and cheeses. The quintessential Majorcan dessert, ensaïmada, is a great thing to take home with you in a special box - order yours at reception. And if you get hungry between meals the Sa Sivina pool bar has a delicious range of drinks and snacks.